Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, dinengdeng with fried fish. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dinengdeng with fried fish is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Dinengdeng with fried fish is something that I’ve loved my entire life.
Dinengdeng with Fried Fish is simple, but it is delicious and satisfying (as far as I am concerned). This is one of the Filipino recipes or dishes that anyone can prepare and still get positive results, most of the time. This dinengdeng version makes use of fried fish.
To begin with this particular recipe, we must prepare a few components. You can have dinengdeng with fried fish using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dinengdeng with fried fish:
- Get Fish
- Prepare 1 thumb-sized ginger
- Take 2 med sized onion
- Make ready 3 med sized tomatoes
- Prepare Malunggay leaves (moringa oleifera)
- Take Pumpkin flower
- Make ready String beans
- Get Okra (lady’s finger)
- Take to taste Salt
Most chefs just use whatever they can find in the market or in their garden. How to Cook Dinengdeng withh Fried Fish Patreon: www.patreon.com/littlechefasia My Other Channel Dinengdeng is a dish of the Ilocano people of the Philippines. It is a bagoong (fermented fish sauce) based dish made primarily of. Dinengdeng is a native dish in Ilocos Region of the Philippines.
Instructions to make Dinengdeng with fried fish:
- The ingredients
- Fry the fish until golden brown
- Boil water in the pan with other ingredients like onions, tomatoes and ginger. Season it with salt
- Add the fried fish and simmer for 5-7min….sprinkle salt
- Add the string beans and okra…simmer for 5 more minutes
- Finally, the malunggay leaves and pumpkin flowers…let it boil for another minute
- Transfer in the serving bowl….let’s eat !
This dish consists of any vegetables with fried or grilled fish simmered in fermented fish sauce. There are so many variations of this dish, though mine is quite simple as I used only five ingredients. Check out my recipe below for my own. Dinengdeng with Bilong-bilong Recipe - Panlasang Pinoy panlasangpinoy.com. Dinendeng with Fried Fish Here are the ingredients: Let's cook!
So that is going to wrap it up with this special food dinengdeng with fried fish recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
