Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tasty Island Chicken with fried cabbage, cornbread and rice is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Take 1 packages chicken legs and thighs
- Make ready 1 Cabbage
- Get 8 clove garlic
- Get 1 can crushed pineapple
- Take 1 can mandarins
- Get 1 red bell pepper
- Make ready 1 yellow bell pepper
- Make ready 1 green bell pepper
- Prepare 1 red onion
- Make ready garlic powder
- Prepare lemon pepper
- Take curry powder
- Get salt
- Take black pepper
- Make ready 1 mandarin juice
- Take pinch chopped cilantro
- Get 6 slice bacon
- Take cayenne pepper
- Prepare 2 tbsp balsamic vinegar
- Prepare 2 tbsp soy sauce
Instructions to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.
So that is going to wrap this up with this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
