Fried noodles mauritian style
Fried noodles mauritian style

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried noodles mauritian style. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried noodles mauritian style is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fried noodles mauritian style is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook fried noodles mauritian style using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried noodles mauritian style:
  1. Prepare 500 g fresh noodles
  2. Prepare 1/2 Cabbage
  3. Prepare 2 Carrots
  4. Make ready 500 g pak choy
  5. Take Fried Meat of your choice
  6. Prepare 2 eggs fried
  7. Prepare Fried Prawns
  8. Prepare Chives
  9. Prepare Garlic chives
  10. Make ready For the sauce
  11. Prepare 2 tbsp Dark soy sauce
  12. Take 3 tbsp Fish sauce
  13. Take 1 tsp Sesame oil
  14. Get 1 tsp Caramel cooking sauce
  15. Get 1 tbsp cooking oil
  16. Take Pepper your taste
  17. Prepare 1 tbspMonosodium glutamate(ajinomoto)
Steps to make Fried noodles mauritian style:
  1. First sauteed the carrot. Add the fried meat and fried prawns
  2. Add the noodles. Add all the ingredients(in the sauce section) and mix on high flame..
  3. Then continuously add the cabbage, pak choy, chives and garlic chives. Fry on high for 5-6mins more.
  4. Add on top the fried and sliced eggs..Noodles are ready to serve..

So that is going to wrap it up with this special food fried noodles mauritian style recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!