Spicy Cauliflower Manchurian
Spicy Cauliflower Manchurian

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy cauliflower manchurian. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Cauliflower Manchurian is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Spicy Cauliflower Manchurian is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy cauliflower manchurian using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Cauliflower Manchurian:
  1. Make ready 1 Medium size cauliflower
  2. Make ready 1/2 cup corn flour
  3. Take 3 tbsp All-purpose flour
  4. Take 1/2 tbsp garlic paste
  5. Take 1/2 tbsp ginger paste
  6. Get As required Oil for deep frying
  7. Take as per taste Salt
  8. Get 1/2 cup water
  9. Prepare Ingredients to saute:
  10. Get 1 tbsp Garlic paste
  11. Prepare 1 tbsp Ginger paste
  12. Get 2 green chillies finely chopped
  13. Prepare 1 medium size capsicum finely chopped
  14. Make ready 1 medium size onion finely chopped
  15. Make ready 2 tbs soya sauce
  16. Prepare 1/2 tbs chill sauce
  17. Make ready 2 tbsp tomato ketchup
  18. Prepare 2 tbsp cooking oil
Steps to make Spicy Cauliflower Manchurian:
  1. Directions for florets: - Boil cauliflower florets in salted water over medium flame for 3-4 minutes. After boiling drain extra water and dry it on tissue paper or any cotton cloth.
  2. Mix all the ingredients all-purpose flour, corn flour, and Ginger Paste and salt in bowl. Add water as required little by little and stir it to make a batter. Make sure that batter is not too thick or thin.
  3. Add all florets in batter and mix well. All florets should properly coat in the better, to make a perfect Manchurian.
  4. Heat oil in frying pan. 6-8 pieces in oil and deep fry over medium flame until they turn golden brown.
  5. Transfer deep fried florets over paper napkin.
  6. Directions for Saute Take a fry pan and heat oil. Add Ginger, garlic paste, chopped onions, chopped chillies and capsicum.
  7. Saute them on medium flame for 5-6 minutes.
  8. Add soya sauce, tomato ketchup, chilli sauce and salt.
  9. Stir it continuously and cook it for 1-2 minutes on high flame.
  10. Add deep fried florets.
  11. Mix it with other in pan and saute for 2-3 minutes on high flame.
  12. Transfer it to a plate. Serve it hot with tomato ketchup and chilli sauce.

So that’s going to wrap this up for this exceptional food spicy cauliflower manchurian recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!