Bottle Gourd Fritters/Lauki Pakoras
Bottle Gourd Fritters/Lauki Pakoras

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, bottle gourd fritters/lauki pakoras. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bottle Gourd Fritters/Lauki Pakoras is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Bottle Gourd Fritters/Lauki Pakoras is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have bottle gourd fritters/lauki pakoras using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Bottle Gourd Fritters/Lauki Pakoras:
  1. Make ready 2 cups Gram Flour or Besan
  2. Make ready 1 tsp Salt
  3. Prepare 1 tsp Ginger garlic paste
  4. Take 1 tbsp Red chilli powder
  5. Take 1 tsp Cumin powder roasted
  6. Get 1 tsp Coriander powder roasted
  7. Prepare 1/2 tsp Turmeric powder
  8. Take 1 tsp Dry Mango powder or Amchur
  9. Make ready 1/8 tsp Asafoetida
  10. Make ready 1/8 tsp Baking Soda
  11. Prepare as required Water
  12. Take as required Oil for frying
  13. Get 1 Bottle Gourd or Lauki thinly sliced
Instructions to make Bottle Gourd Fritters/Lauki Pakoras:
  1. Make a smooth semi thick lump free batter out of all the ingredients mentioned. Cover and set aside for 20 minutes atleast. This is important for the flavours to blend in. Heat Oil on a low heat. Meanwhile wash and peel the Bottle Gourd and slice it as thinly as possible.
  2. Dip the slices in the batter to coat evenly on all sides and carefully slide into the hot Oil. Deep fry on a medium-high heat only. Cook well on both the sides until done. Serve hot with any Chutney of your choice. Enjoy!

So that’s going to wrap this up with this special food bottle gourd fritters/lauki pakoras recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!