Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, popular easy crunchy teriyaki nagaimo yam and pork stir-fry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry is something which I have loved my entire life. They are nice and they look fantastic.
This teriyaki pork stir fry is pork tenderloin seared to perfection with colorful vegetables in a homemade teriyaki sauce. How do you make pork stir fry? The best part of this dish is how fresh and healthy.
To begin with this recipe, we must first prepare a few components. You can have popular easy crunchy teriyaki nagaimo yam and pork stir-fry using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry:
- Get 150 grams Thinly sliced pork offcuts
- Prepare 8 cm Nagaimo yam
- Take 1 dash ●Salt and pepper
- Make ready 2 tsp each ●Sake and vegetable oil
- Prepare 1 White flour
- Get 1/2 tbsp ★Oyster sauce
- Get 1 tbsp each ★Soy sauce and sake
- Take 1 tbsp ★Honey
- Make ready 1/2 tsp ★Minced garlic
- Get For toppings
- Take 1 dash Black pepper or mayonnaise
- Get 1 Rice, vegetables, etc…
It's a healthier spin on take-out. Easily made vegan or gluten free. This is the made-from-scratch version of the teriyaki stir-fry that my husband whipped up with our leftover veggies. He's so good at improvising meals with.
Instructions to make Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry:
- Cut the pork into bite-size pieces if it's too large. Rub with ● ingredients. Coat evenly in flour.
- Mix ★ ingredients in a bowl. Peel the skin from nagaimo yam, and cut into 1cm thick half moon slices.
- Heat oil in a pan, and stir-fry the pork until the surface becomes crispy. Transfer to a plate.
- Add oil to the pan, and stir-fry the nagaimo yam. When both sides are crispy and browned, sprinkle salt and pepper. Return Step 3 pork to the pan.
- Swirl in ★ ingredients, raise the heat, then coat Step 4 ingredients. Once the water has evaporated, turn off the heat. Adjust the flavor with salt and pepper.
- Serve on a plate, and sprinkle black pepper or serve with mayonnaise.
- After Step 3, if the bottom of the pan got burnt, wipe with paper towels or wash it before stir-frying the nagaimo yam.
- Pack in bentos!
Easy Teriyaki Stir-Fry recipe: Try this Easy Teriyaki Stir-Fry recipe, or contribute your own. Be creative with this recipe; you can add other things if you desire. Cooking times will vary depending on the size of pan used and how crunchy you like your vegetables. Teriyaki Pork Stir Fry - Dinner at the Zoo. This healthy Teriyaki Beef Stir Fry comes together quickly and features tender beef in an easy homemade teriyaki sauce with any of your favorite vegetables.
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