Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, portuguese chickpea salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Portuguese Chickpea Salad is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Portuguese Chickpea Salad is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook portuguese chickpea salad using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Portuguese Chickpea Salad:
- Get 2 can Chickpeas (dry-pack, canned)
- Get 1/4 Onions (finely chopped)
- Prepare 1 Boiled egg (finely chopped)
- Get 1 sprig Parsley (finely chopped)
- Get 3 tbsp Olive oil
- Get 1 tbsp Vinegar
- Make ready 1 Salt and pepper
Steps to make Portuguese Chickpea Salad:
- In a bowl, mix the chickpeas, onion, parsley, olive oil and vinegar. Season the mixture with salt and pepper.
- Transfer the mixture from Step 1 onto a plate, and top it with a finely chopped boiled egg.
So that is going to wrap it up for this special food portuguese chickpea salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
