Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, italian omelette. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Italian Omelette is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Italian Omelette is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have italian omelette using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Italian Omelette:
- Take 2 medium potatoes, peeled and cubed
- Prepare 8 eggs
- Make ready 2 Tbsp ajvar
- Get 1/4 cup milk
- Take 3 Calabrese sausages (or chorizo)
- Take 1 large chilli, chopped finely
- Get 1 cup mushrooms
- Make ready 1 bunch asparagus
- Prepare 1 zucchini
- Take 2 Tbsp corn
- Make ready 1/4 cup olives
- Make ready 1 cup spinach
- Make ready 1 cup grated cheese
- Get Salt and pepper to season
Instructions to make Italian Omelette:
- Boil potatoes in a small saucepan until soft.
- Whisk eggs, ajvar and milk until combined.
- Fry the sausage, chilli, mushrooms, asparagus, zucchini and corn until almost cooked.
- Mix in eggs, olives, spinach, cheese and season with salt and pepper.
- Place pan into oven and bake on 180c for 20 minutes or until cooked through.
So that’s going to wrap this up with this exceptional food italian omelette recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
