Chicken Yakisoba Noodles
Chicken Yakisoba Noodles

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken yakisoba noodles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Yakisoba Noodles is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Yakisoba Noodles is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken yakisoba noodles using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken Yakisoba Noodles:
  1. Prepare 3 Ramen noodle packages (any flavor - seasoning discarded)
  2. Prepare 1 Bok choy
  3. Get 3 carrots
  4. Prepare 2 tbsp Fresh grated ginger
  5. Take 1/4 cup Soy sauce
  6. Prepare 3 tbsp Sherry wine
  7. Take 3/4 cup chopped green onions
  8. Make ready 1 lb Chicken breast (boneless, skinless)
Instructions to make Chicken Yakisoba Noodles:
  1. Rinse, and chop carrots and green onions crosswise. Rinse and chop bok choy crosswise in 1 inch pieces (utilize white stem also). Set aside.
  2. Salt and pepper chicken breasts, grill in a stir frying pan until golden on both sides. Remove from pan and cut crosswise in strips.
  3. Add in carrots and green onions to used pan. Sautee until tender.
  4. Drop chicken strips back in.
  5. Add bok choy to stir fry pan and mix well with chicken and carrots.
  6. Bring a medium sized pot full of water to a boil. Add 3 packages of ramen noodles and cook until done (about 3 to 4 minutes) Drain. Set aside.
  7. Add 1 of the tablespoons of grated ginger to chicken and veggies and stir well.
  8. Add noodles to stir fry pan and mix well with veggies.
  9. Mix 1/4 cup of soy sauce and 2 tablespoons of sherry wine. Drizzle on top of noodles. add remaining tablespoon of grated ginger and mix well.
  10. Bring down to low heat, and simmer for a few minutes until bok choy is very tender.
  11. Serve in a bowl.

So that’s going to wrap this up for this special food chicken yakisoba noodles recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!