Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken cordon bleu. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked. advance does chicken cordon bleu have blue cheese what does chicken cordon bleu mean can you freeze cordon best chicken cordon bleu in manila why is chicken cordon bleu called that.
Chicken Cordon Bleu is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Cordon Bleu is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken cordon bleu using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Cordon Bleu:
- Make ready 1 piece whole de-boned chicken breasts Boneless
- Make ready 6 slice Swiss Cheese
- Make ready 9 slice Turkey Ham
- Make ready 1 season to Taste
- Make ready 2 tbsp mayonnaise
- Make ready 2 cup Breadcrumbs
Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman.
Instructions to make Chicken Cordon Bleu:
- Tenderize the chicken breast until it is 3 /4 inch thick
- Season to taste
- Add Swiss cheese and turkey ham roll together use toothpicks or cooking string to hold close
- Apply mayonnaise to the top, then a breadcrumbs
- Cook on 375 for half an hour
I had never heard of pounding chicken to make it thinner and spent a lot of time in the kitchen violently trying to. So, "Cordon Bleu" essentially means "Blue Ribbon" and "Chicken Cordon Bleu" means a chicken dish awarded for its excellence. Didn't think you'd learn some French here today. Chicken cordon bleu is typically deep-fried or pan fried, but here we simply bake it in the oven. It's much healthier and also much less of a pain (who else hates setting up a deep fryer?!) Login. recipes.
So that is going to wrap it up for this exceptional food chicken cordon bleu recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
