Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mun tofu. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mun Tofu is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Mun Tofu is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mun tofu using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mun Tofu:
- Get 2 Tbsp sesame oil
- Prepare 3 cloves garlic, minced
- Prepare 2 cm ginger, thinly sliced or pounded
- Make ready 250 gr ground pork
- Take 1 pack silken tofu (300 gr), smashed with a fork
- Prepare 2 tsp fish sauce
- Make ready 1/2 Tbsp oyster sauce
- Get 1/4 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Take 150 ml water
- Prepare 1 Tbsp cornstarch mixed with 2 Tbsp water
- Make ready 2 stalks green onions, thinly sliced
Instructions to make Mun Tofu:
- Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
- Add ground pork. Cook until it change color.
- Add water. Cook until boiling. - Season with fish sauce, oyster sauce, salt, and white pepper powder.
- Add tofu. Mix well.
- Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
- Add green onions. Mix well. Remove from the heat.
- Serve over warm white rice. Yum! 😋
So that is going to wrap it up for this special food mun tofu recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
