Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken handi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Learn how to make Chicken Handi, one of the most popular chicken curry recipe at home with Neelam only on Get Curried. Chicken Handi Recipe is a very. Chicken Handi Recipe-A very traditional restaurant style chicken handi recipe that is made in a special vessel called a handi.
Chicken handi is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken handi is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken handi using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken handi:
- Prepare 1 kg chicken boneless
- Make ready 1 tbsp ginger garlic paste
- Take 2 tbsp red chili powder
- Take 1 tsp haldi
- Take 1 tsp coriander powder
- Take 2 tsp black pepper powder
- Make ready to taste Salt
- Get 4 tbsp yoghurt
- Prepare 2 tbsp lemon juice
- Take 1 big onion
- Take 4 tbsp tomato paste
- Make ready 8 se 9 almond
- Take 8 se 9 cashews
- Prepare 1 packet cream
- Make ready 4-5 tbsp butter
- Take 1/2 cup oil
- Make ready Half bunch coriander leaves
- Take Half piece of ginger julian cut
- Get 5 se 6 green chilies
Chicken or Murgh handi is a famous chicken curry of Pakistan and India. Chicken Boneless Handi recipe: A mouth watering chicken dish with creamy gravy, cooked with traditional asian spices. Traditionally cooked in clay pot (handi) hence named as such. Chicken or Murgh handi is a famous chicken curry of Pakistan and India.
Steps to make Chicken handi:
- Chicken ko lemon juice ginger garlic paste salt red chili powder haldi coriander powder black pepper yoghurt dal kar ache se mix krdengn half an hour ya 1 hour ke liye marinate krlen
- Pot mein oil garam krlegn oil kam hi dalna hy q ke end mein butter ka tarka dalega
- Ab us oil mein pyaz almond cashew ko blanched krlegn agr cashew ny hain tou you can take khashkash jo kofton mein dalte hain
- Ab onion almond cashew ko blend krlegn sath hi tomato paste b bana legn
- Usi pot mein onion paste dal kar bhoon legn ab tomato paste and marinated chicken dal kar fry kregn takhe meat tender hojae aur pani dry hojae agr masala dry hojae tou you can add water
- In last add cream aur khub ache se mix karein ab yahan chahen tou pot se kisi handi mein transfer krsakte hain gravy ko
- Ab aik frying pan mein butter melt kar ke usme adrak hara dhaniya hari mirchen dal kar fry krlen aur tarka lagadein handi mein aur dhak dein for 2 mins
- Serve with garlic nan aur simple nan😋
Chicken handi is available in prime restaurants in every city of Pakistan. Due to it's scrumptious taste, it has a very high. Chicken Handi is traditionally cooked in a handi (a cooking pot with a lid). You can use any pot or pan with a lid for this rich and somewhat spicy dish. For more recipes related to Chicken Handi-SK Khazana checkout Picnic Chicken, Sangameshwari Chicken, Barbeque Chicken, Malvani Chicken Handi-SK Khazana Recipe Card.
So that’s going to wrap this up with this special food chicken handi recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!