Taiwanese-style Yakisoba Noodles
Taiwanese-style Yakisoba Noodles

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, taiwanese-style yakisoba noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Taiwanese-style Yakisoba Noodles is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Taiwanese-style Yakisoba Noodles is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook taiwanese-style yakisoba noodles using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taiwanese-style Yakisoba Noodles:
  1. Get 2 portions Chinese-style noodles
  2. Make ready 150 grams Thinly sliced pork belly
  3. Prepare 1/2 bag Bean sprouts
  4. Make ready 1 bunch Chinese chives
  5. Make ready 2 tbsp Sake
  6. Take 2 tbsp Mirin
  7. Take 200 ml Water
  8. Prepare 3 tbsp Soy sauce
Steps to make Taiwanese-style Yakisoba Noodles:
  1. Heat some oil in a frying pan and stir fry the pork belly. Add sake, mirin, water and soy sauce to the pan, turn up the heat and bring to a boil.
  2. When it's come to a boil, add the noodles. When the sauce in the pan have thickened and soaked into the noodles, turn the heat down to medium.
  3. Add the bean sprouts and chives and mix quickly. When the sauce is evenly distributed, it's done.
  4. Here, I added carrots for color, and used pork shoulder instead of belly for a lighter finish. I stir-fried the root ends of the chives at Step 1.

So that’s going to wrap this up for this special food taiwanese-style yakisoba noodles recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!