Sauted Adobo, garlic, mushroom chicken
Sauted Adobo, garlic, mushroom chicken

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sauted adobo, garlic, mushroom chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sauted Adobo, garlic, mushroom chicken is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Sauted Adobo, garlic, mushroom chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sauted adobo, garlic, mushroom chicken using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sauted Adobo, garlic, mushroom chicken:
  1. Take 4-6 chicken tenderloin
  2. Make ready 3 Tbsp minced garlic in olive oil
  3. Prepare Adobo Seasoning
  4. Make ready 21-Spice
  5. Prepare cilantro
  6. Make ready 2 Tbsp butter
  7. Make ready 2 Tbsp olive oil
  8. Take 1 c mushrooms
Steps to make Sauted Adobo, garlic, mushroom chicken:
  1. Melt butter, add minced garlic and olive. Add chicken, constantly shaking pan so garlic doesn't burn.
  2. Flip chicken over, saute for about 3-4 minutes add mushrooms, cover to keep chicken moist and constantly shake pan so nothing sticks.
  3. Serve with a side of wild rice.
  4. Season chicken with Adobo and 21 spice

So that’s going to wrap this up with this special food sauted adobo, garlic, mushroom chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!