Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hoisin red pepper chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hoisin Red Pepper Chicken is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Hoisin Red Pepper Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have hoisin red pepper chicken using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hoisin Red Pepper Chicken:
- Prepare Sauce
- Get 2 tbsp hoisin sauce
- Get 1 tbsp oyster sauce
- Take 1 tbsp mirin (sweet rice wine)
- Get 2 tsp brown sugar
- Get 2 tsp soy sauce
- Make ready 2 tsp crushed red pepper flakes (or more)
- Make ready Everything Else
- Take 1 lb boneless skinless chicken thighs or breasts, cut into 1-inch thick strips or cubes
- Prepare 2 clove garlic (3 if small cloves)
- Get 1 red bell pepper, sliced
- Make ready 1 yellow onion, sliced
- Take 2 green onions, chopped diagonally
- Get 3 tbsp peanut oil (or vegetable or canola oil)
- Get 1/4 cup cornstarch
Instructions to make Hoisin Red Pepper Chicken:
- Mix together the hoisin sauce, oyster sauce, mirin, brown sugar, soy sauce, and crushed red pepper flakes and set aside.
- Dredge the chicken pieces in cornstarch.
- Heat 2 tbs oil in a wok or pan.
- Cook the chicken over medium high heat until done and then set aside.
- Add 1 tbs oil to pan, then cook the garlic, onion, green onion, and red pepper for a couple of minutes.
- Mix everything together and serve over rice or noodles.
So that is going to wrap it up with this special food hoisin red pepper chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!