Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot buffalo chicken soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Buffalo Chicken Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Crockpot Buffalo Chicken Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Prepare 1 (8 oz) package cream cheese
- Get 1 carton (4 cups)chicken broth or stock
- Take 1/2 cup onion
- Prepare 1/2 cup celery
- Take 3 cups or 3 (12.5 oz) cans of shredded chicken
- Take 1/3 cup franks red hot ordinal sauce
- Get 2 cups shredded cheddar cheese
Instructions to make Crockpot Buffalo Chicken Soup:
- Microwave cream cheese for 45 seconds.
- Add hot sauce to cream cheese and whisk or stir to combine.
- Add everything but cheese to slow cooker (crockpot) and stir.
- Cook for four hours.
- Add 1/2 the cheese stir. Cook for 15 min.
- Add other 1/2 of cheese stir. Cook for 15 min then serve.
- Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)
So that is going to wrap it up for this special food crockpot buffalo chicken soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
