Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, quiche lorraine. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Quiche Lorraine is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Quiche Lorraine is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook quiche lorraine using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quiche Lorraine:
- Take 1 each Pie Shell 9in"
- Take 4 oz Bacon
- Prepare 4 oz Diced Onions
- Get 12 oz Milk
- Take 4 each Eggs
- Prepare 8 oz Swiss Cheese
Steps to make Quiche Lorraine:
- Preheat oven to 350°F.
- Saute the bacon and saute pan mostly rendered add in onions for 2 to 4 minutes remove and drain.
- Combine the milk and eggs to make custard season to taste.
- Combine cheese with the bacon and onions place loosely into a pie shell. Pour custard over the cheese.
- Bake the quiche in preheated oven for approximately 40 to 45 min.
So that is going to wrap it up for this special food quiche lorraine recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
