Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oven roasted eggplant. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oven roasted eggplant is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Oven roasted eggplant is something which I’ve loved my whole life.
To avoid this, be mindful of spacing the eggplant in a single layer with room. Easy roasted eggplant is a great addition to any low carb meal. Bake in the oven to use as the main course for tonight's dinner or as a standalone side dish.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oven roasted eggplant using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oven roasted eggplant:
- Make ready 1 eggplant
- Make ready garlic powder
- Take rosemary
- Make ready paprika
Quick and easy eggplant slices are roasted in the oven with olive oil and lemon to garnish. Line a baking sheet with parchment paper or lightly. You can serve the roasted eggplant with potatoes, leeks, and soy yogurt sauce (like I did) or couscous, quinoa or rice would be other options. Sprinkle on the salt, garlic, and oil.
Instructions to make Oven roasted eggplant:
- Preheat your oven at 250°C
- Slice your eggplant in large slices (1cm or a bit more) and place them on a parchment paper.
- Just add your preferred spice. i like garlic or rosemary but you can try other spices ;)
- Heat your eggplant slices for 20min. On the last 5min use the grill of your oven but be careful not burn your eggplant :)
- Bon appétit ! ;)
Caramelized miso eggplant: melty, slightly sweet, and savory oven roasted eggplant with a i am miso-ed, i am caramelized: i am nasu dengaku! Oven roasted eggplant brings a meaty sort of richness to your meal without as many calories as that burger you've been craving. And because these are baked and not fried. This is a terrific way to roast eggplants in the oven with way more less oil than the frying technique yet still has this deep golden color. Arrange in a single layer on greased non-stick baking sheet.
So that is going to wrap it up with this exceptional food oven roasted eggplant recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
