Tomato, Potato and Eggs
Tomato, Potato and Eggs

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tomato, potato and eggs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

#Cooking #Turkish #Breakfast Ingredients: Tomato Potato Green Pepper Garlic Olive Oil Salt Black Pepper Paprika Powder Egg Instagram: @tasminas_bites. Ingredients: POTATO TOMATO EGG SEASONING - Hi if you are new here I'm Shiel. And if you like this video, kindly give this a thumbs up or comment down below.

Tomato, Potato and Eggs is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Tomato, Potato and Eggs is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tomato, potato and eggs using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tomato, Potato and Eggs:
  1. Get Pizza dough
  2. Take 100 grams ■Cake flour
  3. Take 50 grams ■Bread flour
  4. Take 90 ml Lukewarm water
  5. Get 2 grams Dry yeast
  6. Make ready 2/3 tsp Salt
  7. Prepare 1 Olive oil (extra virgin)
  8. Prepare 1 Bread flour (for dusting)
  9. Make ready Tomato Pizza
  10. Make ready 200 grams Tomato sauce
  11. Prepare 1 Oregano
  12. Take 1 Basil
  13. Take 1 Wiener sausages, cheese (or topping of your choice)
  14. Take Potato and Eggs
  15. Prepare 2 Boiled eggs
  16. Prepare 1 large Boiled potato (mashed)
  17. Make ready 1 Mayonnaise
  18. Make ready 1 dash each Salt, pepper, parsley

Place tomato slices over egg mixture. Cover and cook over medium-low heat, occasionally lifting cooked portions around edge of skillet to allow. Bake the potatoes ahead of time for an easy "put together breakfast." To serve, arrange the potato pancakes on heated serving plates, top each one with a tomato slice, and then top each tomato with a hot poached egg. Add the potatoes, chickpeas, and tomatoes, and stir to incorporate.

Steps to make Tomato, Potato and Eggs:
  1. [Pizza Sauce] Combine the ■ ingredients in a bowl, stir well, and make a well in the center.
  2. Put the dry yeast in the well, and put 2/3 teaspoon of salt and 1 teaspoon of olive oil avoiding the dry yeast.
  3. Pour the lukewarm water in the well. (Don't pour it over the salt and oil.) Start mixing from the centre little by little, and mix the dry and wet ingredients together.
  4. Knead Step 3 and gather into a ball. Clean the work surface and dust with bread flour. Knead well until the dough doesn't stick to your hands or the work surface.
  5. Spread a bowl with a little olive oil, place the rolled dough in it, and cover with cling film.
  6. Fill another bowl with 40℃ hot water. Place the bowl from Step 5 over this bowl, and leave it for a little longer than 1 hour to let the dough rise.
  7. Keep the hot water at 40℃. When the dough has tripled in size, the proofing is done.
  8. Dust a clean work surface with flour, and roll the dough out to 8 mm or less. Add the toppings of your choice.
  9. Example: [Tomato Sauce] Spread the tomato sauce over the surface leaving a 1.5 cm rim.
  10. Top with wiener sausages cut into 1 cm pieces and some cheese, or the toppings of your choice. Drizzle 1 teaspoon of olive oil, and bake in a oven for 15 minutes at 250℃.
  11. When it's baked, add fresh basil on top, and it's ready. You can make other types of pizza in the same way!

Stir in the vegetable broth and cover. Potatoes, eggs, vegetables - and just a sprinkling of cheese on top. I actually made this as a brunch dish for myself one day, and I think it makes the perfect brunch! View top rated Potato tomato egg recipes with ratings and reviews. The right topping can transform a baked potato into a quick meal.

So that is going to wrap it up with this exceptional food tomato, potato and eggs recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!