Matcha Pasta
Matcha Pasta

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, matcha pasta. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Matcha Pasta is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Matcha Pasta is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have matcha pasta using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Pasta:
  1. Get 4 cups spaghetti
  2. Take 3 onions
  3. Get 10 garlic cloves
  4. Prepare 1 cup bacon
  5. Prepare 1/3 cup cream cheese
  6. Get 3 oz prosciutto
  7. Prepare 2 1/2 fl oz olive oil
  8. Make ready Salt
  9. Make ready 6 1/2 fl oz milk
  10. Get 4 tsp matcha powder
  11. Get 6 1/2 fl oz water
  12. Prepare 4 tsp kelp tea powder
Steps to make Matcha Pasta:
  1. Slice onions. Mince garlic. Slice bacon.
  2. Whisk milk, matcha and kelp powder in bowl. Set aside
  3. Heat bacon and onions over medium heat once brown lower heat and mix in matcha mixture, cream cheese and season with salt.
  4. Cook spaghetti in a pot of water and strain.
  5. Mix in with sauce and top with prosciutto.

So that’s going to wrap this up for this special food matcha pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!