Whole Potatoes Baked with Mayonnaise
Whole Potatoes Baked with Mayonnaise

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, whole potatoes baked with mayonnaise. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Whole Potatoes Baked with Mayonnaise is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Whole Potatoes Baked with Mayonnaise is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have whole potatoes baked with mayonnaise using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Whole Potatoes Baked with Mayonnaise:
  1. Make ready 2 Potatoes
  2. Make ready 1 Boiled egg
  3. Prepare 1 Wiener sausage or bacon
  4. Take 2 tbsp ●Mayonnaise
  5. Get 1 tbsp ●Milk
  6. Take 1 dash ●Salt and pepper
  7. Make ready 1 dash Panko
Steps to make Whole Potatoes Baked with Mayonnaise:
  1. Wrap the potatoes in plastic wrap and microwave for 5 minutes at 700W. Leave them in the microwave for about 3 minutes.
  2. Meanwhile, roughly chop the boiled egg and cut the wiener sausage into 5 mm cubes.
  3. Cut the tops off the potatoes.
  4. Scoop out the inside (do not scoop the inside too much to avoid breaking the skin).
  5. Combine Step 2 with half of the scooped potato and then mix with the ● ingredients. This is how the mixture should look.
  6. Stuff the mixture from Step 5 into the potatoes from Step 4 and sprinkle the panko on top. Bake in the oven until browned, and until the stuffing begins to bubble).
  7. You will probably have some stuffing leftover. Mix it with the remaining scooped potato from Step 5 and spread on bread to make good use of the leftovers.

So that’s going to wrap this up for this special food whole potatoes baked with mayonnaise recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!