Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vickys rice salad, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Vickys Rice Salad, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vickys Rice Salad, GF DF EF SF NF is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vickys rice salad, gf df ef sf nf using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Rice Salad, GF DF EF SF NF:
- Get 200 grams boiled rice
- Get 3/4 can (400 g) can) sliced peaches, drained
- Take 8 gluten-free hot dog sausages or as required
- Take 4 rashers cooked bacon, chopped
- Take 1 dash sweet chilli sauce
- Get mayonnaise, see my egg-free recipe on my profile
Steps to make Vickys Rice Salad, GF DF EF SF NF:
- Rinse the rice and boil as you normally would, 1 part rice to 3 parts water and 2 tsp salt for 20 minutes or until fluffy, then drain and rinse with cold water until starch is all gone
- Chop the sausages (the ones I use are chilled from Tesco and are 1cm wide and 10cm long, pork dogs filled into pork casing) and peach slices into 1cm chunks and put in a large bowl with the drained rice and bacon
- Add enough mayo so everything gets a coating, around 12 tablespoons
- Add a squeeze of sweet chilli sauce and some of the juice from the can of peaches for more flavour
- Mix well and taste, you may wish to add salt, more juice, more chilli, whatever suits your taste
- Serve as a side for a cold platter like quiche, or as a main with a salad on the side
So that’s going to wrap this up with this special food vickys rice salad, gf df ef sf nf recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!