Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bottle gourd stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yummy Bottle Gourd Stir Fry with Small Shrimp - Bottle Gourd Cooking - Cooking With Sros Yummy bottle gourd stir fry is one of the other recipe that my. The recipe for "Bottle gourd stir fry" given here is an easy recipe which is good to go with chapatis, rotis and steaming rice. Sorekai palya or Bottlegourd stir fry recipe using a quick video.
Bottle gourd stir fry is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Bottle gourd stir fry is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bottle gourd stir fry using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bottle gourd stir fry:
- Make ready 1 bottle gourd sliced
- Take 1 cup lentil dumplings
- Take 1 tsp celery seed
- Prepare 1 tsp green chillies
- Make ready 1 tsp turmeric powder
- Prepare To taste salt and sugar
- Get As needed oil
If you want you can leave out the green chilli in the recipe. Raw, bottle gourd tastes a lot like cucumber, cooked it tastes like a firm less sweet cucumber. This Stir-Fry-Stew got a thumbs up from my daughter and she is always loathing the fact that she is my main guinea pig taste tester when unfamiliar vegetables are involved! An easy Cantonese stir-fry recipe for bitter gourd with eggs flavoured tastefully with light soy sauce, sesame oil, Chinese wine, and ground pepper.
Instructions to make Bottle gourd stir fry:
- Heat oil and temper celery seed and green chillies
- Add lentil dumplings and Keep stirring until brown
- Add gourd sliced and saute for a while
- Add salt and turmeric powder and cover
- As it is soft and dry add sugar and stir fry on high heat
- Serve it with rice or chapati
Serve this as a light and refreshing side dish to accompany your mains at any Chinese meal. Growing up, I seemed to be one of those kids who. In order to chop bottle gourd, firstly peel the bottle gourd and discard the stem. Koftas are small balls made of. The bottle gourd is called slaouia in Moroccan cuisine and is popular in other recipes from around the world.
So that is going to wrap it up for this exceptional food bottle gourd stir fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
