Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, corn fritters. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Corn fritters are a touch sweet, a hint savory, and whole lotta delicious! Light and fluffy, brimming with fresh sweet corn, kissed with honey, lightly crispy and golden on the outside, these tasty fritters are a. Corn fritters are often confused with corn cakes, hoecakes, and hushpuppies — although each as Fresh corn fritters are best eaten out of hand with a little sauce and a cold beer, but they are also a.
Corn fritters is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Corn fritters is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have corn fritters using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Corn fritters:
- Take 1 cup maida
- Make ready 1 egg
- Prepare 1 tsp salt
- Take 1 tsp black pepper
- Get 1 tsp chilli flakes
- Take 1 tsp chicken powder
- Take 1 cup sweet corns
- Get 1/2 cup coriander
- Prepare 1 cup chopped onion
- Prepare 4 tbsp butter
- Take 2 tbsp oil
- Prepare 1/4 cup mozzarella cheese
- Get 1/4 . cheddar cheese
- Prepare 1 cup milk
Fritters are small fried cakes, corn fritters are of course, made of corn! The corn and chopped vegetables are held together by a thick batter. They are fried in a small amount of oil, this makes the. These easy Corn Fritters are sweet, delicate, and filling.
Steps to make Corn fritters:
- Start preparation by collecting all ingredients shredding cheese
- Mix all da ingredients in a bowl
- Now heat non stick pan
- Add little butter and some oil and pour mixture 1 spoon full
- Change side after 2 minutes when golden in colour
- Dish out and serve hot
They can be prepared with fresh, frozen, or canned corn. Corn fritters cook quickly so keep an eye on them. When the underside is a deep golden brown, flip and cook to the same color on the second side. Drain on a paper towel, sprinkling on more salt. Like apple fritters, clam fritters, fish fritters, and corn fritters.
So that’s going to wrap it up for this special food corn fritters recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
