Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir fried main noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir fried noodles are one of the most popular and delicious Chinese dishes known to the west. Here is one easy way to spice up this delicious meal with. Eventually, the stir-fried noodles evolved into a new form and termed Singapore noodles since it is prepared by the Singaporean. "Singapore noodles" is the name given to the fried rice vermicelli cooked by the Singaporean.
Stir fried Main noodles is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Stir fried Main noodles is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir fried main noodles using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir fried Main noodles:
- Take Pre cooked lo or chow main noodles or something similar (2 cups)
- Prepare Veggie oil (to coat pan)
- Get 1 cup cabbage chopped to sliver stripps
- Get 1 cup bean sprouts
- Prepare 2 eggs beaten (more if you like)
- Prepare Couple shoots of chopped chives
- Get 1 tsp hoisen sause
- Take 2 table spoons soy sauce (more or less to taiste)
- Take Cubbed spam or any protein on hand
- Make ready 1-2 tsp Optional (korean red pepper paste)
- Make ready 1 tsp Optional (seseme seed oil)
If you can't get dried Chinese mushrooms or shrimps, use more of the. Add the green parts of the spring onions and remove from the heat. Drain the noodles and add to the wok, tossing with the pork and vegetables to combine. Sprinkle over the sliced chilli and toasted sesame seeds to serve.
Steps to make Stir fried Main noodles:
- Start by medium heat oil, add cooked cold noodles,
- Once they start to get flexable make a hole in middle and add cabbage, brown a little then the bean sprouts,
- Again make a hole and brown spam or choice of protein, again make a hole and cook scrambled eggs.
- Reduce or turn off heat and add soy and hoisen sauce (if like a little spicy add red pepper paste). Top with chives and serve.
The key to this Stir Fried Udon Noodles is the stir-fry sauce. The blend of oyster sauce and soy sauce provides just the right level of seasoning and depth in Stir-Fried Udon Noodles - Easy Weekday Dinner. Udon noodles work well in stir-fries. Throw in a few vegetables, a meat of your choice. and. Fried noodles are common throughout East Asia, Southeast Asia and South Asia.
So that is going to wrap this up with this exceptional food stir fried main noodles recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!