Prickle Lettuce Vegan Fried Rice
Prickle Lettuce Vegan Fried Rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, prickle lettuce vegan fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Prickle Lettuce Vegan Fried Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Prickle Lettuce Vegan Fried Rice is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have prickle lettuce vegan fried rice using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Prickle Lettuce Vegan Fried Rice:
  1. Prepare 4 cup cooked rice
  2. Make ready 1 dash black pepper
  3. Make ready 2 tbsp light soy sauce
  4. Get 1 cup ready to eat can prickle lettuce plus 1tbsp of juice
  5. Get 3 small pounded shallot
  6. Get 3 clove pounded garlic
  7. Prepare 1 pounded thumb size ginger
  8. Get 2 tbsp oil
Steps to make Prickle Lettuce Vegan Fried Rice:
  1. cook rice as usual and set aside
  2. in pan woth oil fry garlic and shallot with ginger till fragrant then add prickle lettuce mix well
  3. add cooked rice and light soy sauce with prickle juice and fried for 1 minute
  4. top green chili pepper and spring onion then season with black pepper then off heat and serve
  5. BELOW ARE FEW OF MY EASY VEGAN FRIED RICE RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/367497-fried-rice-with-cranberry-and-pistachio - https://cookpad.com/us/recipes/348536-vegan-fried-rice-in-5-minutes

So that’s going to wrap it up with this special food prickle lettuce vegan fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!