Popcorn Prawns
Popcorn Prawns

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, popcorn prawns. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Popcorn Prawns is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Popcorn Prawns is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook popcorn prawns using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Popcorn Prawns:
  1. Get 250 g peeled small Prawns (Shrimps)
  2. Make ready Salt & White Pepper
  3. Prepare 1-2 teaspoons Onion Powder *optional but recommended
  4. Make ready 2-3 tablespoons Plain Flour
  5. Take 1 Egg *lightly whisked
  6. Take 1/2 cup Bread Crumbs *fine type preferred but ‘Panko’ is OK
  7. Take Oil for frying
  8. Get Aurora Dipping Sauce
  9. Get 2 tablespoons Japanese Mayonnaise
  10. Take 1 tablespoon Tomato Ketchup
  11. Take 1 tablespoon finely chopped Red Onion
  12. Get 1/2 teaspoon Worcestershire Sauce (Lea & Perrins)
  13. Prepare 1/2 teaspoon Lemon Juice OR Vinegar
  14. Prepare Tabasco OR Chilli Sauce as required
Instructions to make Popcorn Prawns:
  1. Heat Oil in a heavy-based saucepan to 170°C to 180°C. To make Aurora Dipping Sauce, combine all the ingredients.
  2. Clean small Prawns (OR Shrimps), pat dry with paper towel, season with Salt and Pepper, and sprinkle with Onion Powder.
  3. Coat with Plain Flour, dip into whisked Egg, then coat with Bread Crumbs. Fry for 1 to 2 minutes or until lightly golden and crispy. Take them out and lay them on a rack to drain the excess oil.
  4. Serve hot or warm, with Aurora Dipping Sauce. Crunch! Crunch!

So that’s going to wrap it up with this special food popcorn prawns recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!