Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy jalepeno- cheddar bratwurst burger. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Jalepeno- Cheddar Bratwurst burger is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy Jalepeno- Cheddar Bratwurst burger is something that I’ve loved my whole life. They are nice and they look wonderful.
About a week ago I got it in my head that I wanted to make my own sausage. Not just make the filling and use loose as I already do with stuff like chorizo, but take that filling and stuff it into a casing and hang it in a curing cabinet or toss it on the smoker or or or. This Jalapeno Cheddar Burger is seriously good - like I want to eat five burgers good.
To begin with this particular recipe, we have to prepare a few components. You can have easy jalepeno- cheddar bratwurst burger using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Jalepeno- Cheddar Bratwurst burger:
- Get 1 packages Favorite brand bratwursts (I used johnsonville)
- Make ready 2 Jalapenos minced
- Make ready 2 cup sharp cheddar (use any cheese you prefer really)
These stuffed burgers are amazing with with turkey or beef and can easily be broiled in the oven or grilled! These might be my absolute favorite turkey burgers of all time!! The delicious jalapeño cheddar filling in these burgers keeps lean meat juicy and tender while. Sharp cheddar and fresh jalapenos transform an ordinary burger bun into a Texas specialty.
Steps to make Easy Jalepeno- Cheddar Bratwurst burger:
- Cut and pull the casings off the bratwursts and put into a bowl. (If you can buy bulk pack sausage, even better)
- Add your minced jalapenos and your sharp cheddar to your sausage and mix until incorporated.
- Once mixed, form your mixture into patties (I do about 6-7 ounces)
- Pop on the grill, sear in a pan and enjoy a great way to eat a "brat"
I usually freeze burger buns after I've baked them - just easier to get them out of the freezer and onto the table for dinner. Combine burger, salt & pepper and minced onion. I used to saute onions and fresh jalapenos to top our grilled cheeseburgers. I mix the chopped fresh jalapenos, onions and shredded cheddar right into the hamburger patties. To complete the flavor attack you could add slices of crispy bacon to the pile.your choice!
So that is going to wrap it up for this special food easy jalepeno- cheddar bratwurst burger recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
