Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, saurkraut & metts. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Saurkraut & Metts is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Saurkraut & Metts is something that I’ve loved my entire life. They are fine and they look fantastic.
Sauerkraut is finely cut raw cabbage that has been fermented by various lactic acid bacteria. It has a long shelf life and a distinctive sour flavor. Sauerkraut is the quintessential lacto-fermented vegetable that you can make at home.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook saurkraut & metts using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Saurkraut & Metts:
- Get 4 mild metts skin on
- Make ready 1 can sourkraut
- Get 2 tbsp olive oil
Try the simplest way to make classic sauerkraut using raw cabbage. This fermented food is great for your gut and goes very well with sausages and mustard. If you crave the distinctive flavor of sauerkraut, learn to make the fermented cabbage at home. Canning Recipes Recipes Fermented Vegetables Organic Recipes Cooking Recipes Food Eat Fermentation Recipes Saurkraut Recipes.
Instructions to make Saurkraut & Metts:
- In a skillet add Olive oil and, heat then, cut Metts in half and add to hot oil.
- Cook Metts till they are a little chard then, add sauerkraut and let simmer.
We love kapustnyak (saurkraut soup), made with beans that you actually have to soak overnight. I crave that soup anytime cold weather hits. And my husband has been asking for me (not our moms). My question for the saurkraut - is it okay to add Braggs raw apple cider vinegar to the mix during the process? My grandmother used to make saurkraut in a big urn.
So that’s going to wrap it up for this special food saurkraut & metts recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
