Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pork chops w/ buttermilk gravy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pork Chops w/ Buttermilk Gravy is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Pork Chops w/ Buttermilk Gravy is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork chops w/ buttermilk gravy using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Chops w/ Buttermilk Gravy:
- Get 1 cup all purpose flour
- Prepare 2 tbsp onion powder
- Make ready 2 tbsp garlic powder
- Make ready 1 tsp cayenne
- Get 1 tsp salt
- Make ready 1/2 tsp fresh ground pepper
- Get 4 pork chops
- Make ready 1/4 cup olive oil
- Make ready 1 cup chicken broth
- Get 1/2 cup buttermilk
- Take 1 chopped parsley (garnish)
Instructions to make Pork Chops w/ Buttermilk Gravy:
- place flour in a shallow plate and add onion powder, garlic powder, cayenne, salt, and pepper. mix with fork until seasoning is even.
- cover pork chops with the flour mixture evenly throughout.
- heat up a saute pan with oil over medium heat. place pork chops in the heated oil and fry 3 minutes per side until golden brown. at the same time you may saute onions or mushrooms as an optional topping. remove pork chops from the pan along with the optional toppings, leaving the pan drippings behind.
- sprinkle a few pinches of the seasoned flour into the pan with the left behind fat. mix contents in the pan until flour dissolves. pour in the chicken broth and let it cook for 5 minutes until it slightly thickens. stir in the buttermilk and return the pork chops to the pan . If toppings were sautéed, place them on top of the pork chops.
- simmer the contents for 5 minutes until pork is cooked through. season with salt and pepper with chopped parsley before serving
So that’s going to wrap it up with this special food pork chops w/ buttermilk gravy recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
