Chinese Beef Noodle
Chinese Beef Noodle

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese beef noodle. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Beef Noodle is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chinese Beef Noodle is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook chinese beef noodle using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chinese Beef Noodle:
  1. Take 250 gram hokkien noodles of egg noodle (boil it first
  2. Get 3 cloves minced garlic
  3. Get 1 minced red onion (f you don't like red onion, you can skip it)
  4. Get 100 gram minced beef
  5. Make ready 2 leek, cut into 1 cm
  6. Get salt soy sauce
  7. Make ready sweet soy sauce
  8. Get salt
  9. Prepare white pepper (you can skip this)
  10. Take 1 tablespoon margarine
Steps to make Chinese Beef Noodle:
  1. Heat the pan with 1 tablespoon of margarine
  2. Add minced garlic and minced red onion. stir it for 20-30 seconds
  3. Add minced beef, wait until the color is brown
  4. Add sweet soy sauce and salt soy sauce, stir it
  5. Add leak
  6. Add salt and white pepper
  7. Put rhe noodles on the plate. Put the beef on top, stir and serve.

So that is going to wrap this up with this exceptional food chinese beef noodle recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!