Samosa Dough
Samosa Dough

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, samosa dough. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Samosa Dough is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Samosa Dough is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have samosa dough using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Samosa Dough:
  1. Get 3 cups if flour
  2. Get 1 tsp salt
  3. Take 3 tbls oil
  4. Take Water
Steps to make Samosa Dough:
  1. Seive your flour in a bowl,add salt nd oil pour water and kneed to make a soft dough keep it to rest for 20-30mnts.
  2. Cut your dough in to small balls kneed one by one brush oil on top of the first one nd pt some flour on top then add another one nd repeat d same untill u have 4 or 5. Kneed till u get d desired inches.
  3. Put non stick pan on low flame put the kneeded dough for 10seconds don't let it cook take it out nd cut in to triangle shapes.
  4. Fold it to make a triangle shape.

So that’s going to wrap it up with this special food samosa dough recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!